Black Gram

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100.00 - 120.00 / Kilogram
Business Type Exporter, Supplier
Type Whole Dried Pulse
Color Black Outer Skin With White Kernel
Shelf Life 12 - 24 Months
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Product Details

Application
Dal Preparation, Idli And Dosa Batter, Papad Manufacturing, Food Processing, And Protein-rich Diets
Cultivation Type
Organic
Country of Origin
India
Botanical Name
Vigna Mungo
Grain Size
Small To Medium Oval-shaped Grains
Moisture Content
Max 10% - 12%
Protein Content
Approx. 24% - 26%
Purity
98% - 99% (cleaned And Graded)
Processing Method
Cleaning, Grading, Sorting, And Packing
Storage Condition
Cool, Dry, And Moisture-free Environment

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